Finding the right lager yeast strain can be the difference between a beer that’s simply clean and one that delivers nuance and balance. While all FERMOLAGER strains offer robust fermentation reliability and bottom-fermenting performance, they each bring distinct sensory and process attributes suited to different lager styles and brewing objectives.

To help brewers make informed choices, this resource provides a comparative overview of the FERMOLAGER strains: Berlin, Crisp, W and Munich Heritage. Whether you’re targeting a malt-forward Märzen, a dry adjunct lager or a characterful Schwarzbier, the right yeast strain will support your beer’s flavour direction, fermentation profile and style authenticity.

The visual map below positions each strain according to its ester expression and malt accentuation capacity, while also indicating attenuation potential, offering a clear snapshot of how each yeast might behave in the brewhouse. Accompanying the diagram is a practical Strain Selection Guide, summarising when each strain excels and a comprehensive Style Recommendation Matrix matching strains to a wide range of classic and contemporary lager styles.

This guide is designed for brewers looking to fine-tune their lager fermentation outcomes, choose house strains, or diversify their range with confidence.

Style Recommendation Matrix

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